Clifford Bay

Marlborough Sauvignon Blanc

9.017 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Kirsten Knowles

Crisp and sweet. Tana and I both love it

Crisp and sweet. Tana and I both love it

1 person found it helpfulJan 25th, 2016
Katherine R

Grassy, lemony, and a bit earthy. Good for a Sauv Blanc.

Grassy, lemony, and a bit earthy. Good for a Sauv Blanc.

Sep 2nd, 2016
Chris Ball

Heavy on the grapefruit and finishes with a mineral taste.

Heavy on the grapefruit and finishes with a mineral taste.

Aug 12th, 2016
Sebastien

Grapefruit and crispy

Grapefruit and crispy

Jun 28th, 2016
Kevin Killavey

Solid NZ Sauv, light gooseberry, lime on the finish but it does linger a bit. Standard style, but well executed

Solid NZ Sauv, light gooseberry, lime on the finish but it does linger a bit. Standard style, but well executed

Mar 25th, 2016
Gail McCann

Love this one!

Love this one!

Feb 21st, 2016
Mary DeFranco

Mary had this 7 years ago

Mary had this 7 years ago

Jun 4th, 2017
Av Grewal

Av had this 8 years ago

Av had this 8 years ago

Dec 10th, 2016
Helen Croskell

Helen had this 8 years ago

Helen had this 8 years ago

Sep 12th, 2016
Gregory Williams

Gregory had this 8 years ago

Gregory had this 8 years ago

Aug 24th, 2016