Claus Preisinger

Kalkundkiesel Weissweincuvée Riesling

8.817 ratings

8.82 pro ratings

Weinland, Zürich, Switzerland

Riesling

Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese

Top Notes For

9.7

A bit of a bite, with wonderful bright cherry flavor

A bit of a bite, with wonderful bright cherry flavor

Feb 20th, 2021

8.9

Bright sort of licorice sharp Syrah like, dry finishes with a dark black berry. A bit bitter but likable

Bright sort of licorice sharp Syrah like, dry finishes with a dark black berry. A bit bitter but likable

Mar 12th, 2018

9.2

Floral and light.

Floral and light.

Oct 15th, 2016

8.0

claus's counterpart to his heideboden - here naturally concepted...

smooth, low acidic wine with potential, needs air and temperature, doesn't act up at all - goes along with many dishes. especially mentioned sorta salt crusted iberico pork and creamy mashed potatoes tonight.

btw. no riesling added here, dear delectable team...

claus's counterpart to his heideboden - here naturally concepted...

smooth, low acidic wine with potential, needs air and temperature, doesn't act up at all - goes along with many dishes. especially mentioned sorta salt crusted iberico pork and creamy mashed potatoes tonight.

btw. no riesling added here, dear delectable team...

Sep 30th, 2015

6 November 2016. RAW Wine NYC, Brooklyn, NY.

6 November 2016. RAW Wine NYC, Brooklyn, NY.

Nov 8th, 2016

Master Sommelier

8.7

Jason had this 8 years ago

Jason had this 8 years ago

Aug 3rd, 2016

9.0

Paulette had this 9 years ago

Paulette had this 9 years ago

Dec 2nd, 2015

9.0

Phil had this 7 years ago

Phil had this 7 years ago

Jan 21st, 2018

8.9

Emile had this 7 years ago

Emile had this 7 years ago

Dec 31st, 2017

Ludovic Bobinet

8.7

Ludovic had this 8 years ago

Ludovic had this 8 years ago

Dec 30th, 2016