Claus Preisinger

Kalkundkiesel Weissweincuvée Riesling

8.817 ratings

8.82 pro ratings

Weinland, Zürich, Switzerland

Riesling

Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese

Top Notes For

9.7

A bit of a bite, with wonderful bright cherry flavor

A bit of a bite, with wonderful bright cherry flavor

Feb 20th, 2021

8.9

Bright sort of licorice sharp Syrah like, dry finishes with a dark black berry. A bit bitter but likable

Bright sort of licorice sharp Syrah like, dry finishes with a dark black berry. A bit bitter but likable

Mar 12th, 2018

9.2

Floral and light.

Floral and light.

Oct 15th, 2016

8.0

claus's counterpart to his heideboden - here naturally concepted...

smooth, low acidic wine with potential, needs air and temperature, doesn't act up at all - goes along with many dishes. especially mentioned sorta salt crusted iberico pork and creamy mashed potatoes tonight.

btw. no riesling added here, dear delectable team...

claus's counterpart to his heideboden - here naturally concepted...

smooth, low acidic wine with potential, needs air and temperature, doesn't act up at all - goes along with many dishes. especially mentioned sorta salt crusted iberico pork and creamy mashed potatoes tonight.

btw. no riesling added here, dear delectable team...

Sep 30th, 2015

6 November 2016. RAW Wine NYC, Brooklyn, NY.

6 November 2016. RAW Wine NYC, Brooklyn, NY.

Nov 8th, 2016

Master Sommelier

8.7

Jason had this 10 years ago

Jason had this 10 years ago

Aug 3rd, 2016

9.0

Paulette had this 10 years ago

Paulette had this 10 years ago

Dec 2nd, 2015

9.0

Phil had this 8 years ago

Phil had this 8 years ago

Jan 21st, 2018

8.9

Emile had this 8 years ago

Emile had this 8 years ago

Dec 31st, 2017

Ludovic Bobinet

8.7

Ludovic had this 9 years ago

Ludovic had this 9 years ago

Dec 30th, 2016