
2022/2/13 with tempura. LOT03 41 07. Dosage of 2g/l. This was a great bottle of maturing blanc de blancs - there was hazelnut and pistachio, salted caramel, tarte citron, and funky, earthy minerality. There was the sweet, crystalline fruit (without actually being sweet) and plenty of balancing acidity. I figure this could hold further but it’s beautiful right now.
2022/2/13 with tempura. LOT03 41 07. Dosage of 2g/l. This was a great bottle of maturing blanc de blancs - there was hazelnut and pistachio, salted caramel, tarte citron, and funky, earthy minerality. There was the sweet, crystalline fruit (without actually being sweet) and plenty of balancing acidity. I figure this could hold further but it’s beautiful right now.
Feb 20th, 2022