Christina Pallmann

Accord Pinot Grigio

8.67 ratings
-no pro ratings
Clarksburg, Central Valley, California, USA
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Paul Weil

As the winemaker states, in perfume-making the term "accord" refers to the balance between top, middle and base notes. This PG achieves such an accord, with green apples and honeysuckle up front, a surprisingly delicate body, and a smooth fizzy floral finish. The bouquet is slightly citric. I paired it with Greek salad with shredded chicken and egg, and a side of quesadillas.

As the winemaker states, in perfume-making the term "accord" refers to the balance between top, middle and base notes. This PG achieves such an accord, with green apples and honeysuckle up front, a surprisingly delicate body, and a smooth fizzy floral finish. The bouquet is slightly citric. I paired it with Greek salad with shredded chicken and egg, and a side of quesadillas.

Sep 12th, 2014
Jill Weimer

Naked. Light and crisp

Naked. Light and crisp

Dec 31st, 2015
Brayden Copley

Pretty damn good Pinot Grigio.

Pretty damn good Pinot Grigio.

Oct 27th, 2014
Jill Weimer

Jill had this 10 years ago

Jill had this 10 years ago

Apr 25th, 2015
Mark Freytag

Mark had this 10 years ago

Mark had this 10 years ago

Mar 1st, 2015
Marty Moister

Marty had this 10 years ago

Marty had this 10 years ago

Dec 13th, 2014
Lauren McGarity

Lauren had this 11 years ago

Lauren had this 11 years ago

Apr 8th, 2014