Christian Venier

Les Hauts de Madon Cheverny Blanc Sauvignon Blanc Chardonnay

9.36 ratings

9.53 pro ratings

Cheverny, Touraine, Loire Valley, France

Sauvignon Blanc, Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Tomato-Based, Goat & Feta Cheese, Chili & Hot Spicy, Salads & Greens, Fruit Desserts

Top Notes For

Chris Scanlan

Sales Amy Atwood Imports

9.2

Raw! 2010, no sulfur, open for 2 days and drinking great! 80 Chardonnay 20 Sauvignon.

Feb 19th, 2014

April Schlanger

9.7

Unfiltered, unfined, natural fermentation and lovely. A beautifully cloudy bottle of natural joy. Gamay-ish with bright cherry, soft earth and subtle mineral and spice. A delightful beverage.

Dec 9th, 2013