![Matt Perlman Matt Perlman](https://graph.facebook.com/1103986/picture?type=large)
Brettastic nose. Mean that as a compliment. Juicy, spicy peppery cool toned fruit, a little bit effervescent, would not have thought mostly Cab Sauv (Cab Franc maybe) but love a surprise and cool when terroir dominates varietal. Loads of fun
Brettastic nose. Mean that as a compliment. Juicy, spicy peppery cool toned fruit, a little bit effervescent, would not have thought mostly Cab Sauv (Cab Franc maybe) but love a surprise and cool when terroir dominates varietal. Loads of fun
Sep 7th, 2019![Arden Barnett Arden Barnett](https://s3.amazonaws.com/delectable-profile-photos/ardenbarnett-1530499777-9306eb6d5ade_250x250.jpg)
Quite the wine... never thought I’d run a cross a Cabernet Sauvignon and Zweigelt blend. Tart red fruit, packed full of fresh cracked black pepper, very tannic.
Quite the wine... never thought I’d run a cross a Cabernet Sauvignon and Zweigelt blend. Tart red fruit, packed full of fresh cracked black pepper, very tannic.
1 person found it helpfulJun 29th, 2019![Doctor No Doctor No](https://s3.amazonaws.com/delectable-profile-photos/noah-raizman-1418271925-23163f9a9acb_250x250.jpg)
Funky/Bretty on opening. Took two days to blow off. As time went on this went from a very “Chinon” nose to one of Zweogelt or Blaufrankisch - light to medium body but dark, mineral and chalky/crunchy fruit. Nice wine. Give it time
Funky/Bretty on opening. Took two days to blow off. As time went on this went from a very “Chinon” nose to one of Zweogelt or Blaufrankisch - light to medium body but dark, mineral and chalky/crunchy fruit. Nice wine. Give it time
Jan 12th, 2019