Bright, light yellow. Gingery Granny Smith apple, lime and minerals on the nose, plus a whiff of orange blossom. Round on entry, then sappy, supple and intense in the middle palate, showing enticing mineral and spicy lift to its very pure citrus fruit and apple flavors. There's substantial residual sugar (16.9 grams per liter) here but brisk balancing acidity (8.6 g/l). The element of saline minerality carries through on the long aftertaste, titillating the taste buds. This, too, is a steal for the price and pretty irresistible right now. And that's almost a shame, as this Riesling has a track record of gaining in interest with cellaring. (Stephen Tanzer, Vinous, December 2020)
Bright, light yellow. Gingery Granny Smith apple, lime and minerals on the nose, plus a whiff of orange blossom. Round on entry, then sappy, supple and intense in the middle palate, showing enticing mineral and spicy lift to its very pure citrus fruit and apple flavors. There's substantial residual sugar (16.9 grams per liter) here but brisk balancing acidity (8.6 g/l). The element of saline minerality carries through on the long aftertaste, titillating the taste buds. This, too, is a steal for the price and pretty irresistible right now. And that's almost a shame, as this Riesling has a track record of gaining in interest with cellaring. (Stephen Tanzer, Vinous, December 2020)
Dec 3rd, 2020
Columbia Valley, Oregon/Washington, USA
