Slight acetone notes blow off quite quickly. Then creme brûlée, toasted nuts, butter, and typical apricot and honey. The most interesting aspect of nose is the mushroom, which is noticeable, and continues into the palate. Full-bodied, thick, but enough lifting acidity.
Slight acetone notes blow off quite quickly. Then creme brûlée, toasted nuts, butter, and typical apricot and honey. The most interesting aspect of nose is the mushroom, which is noticeable, and continues into the palate. Full-bodied, thick, but enough lifting acidity.
Jul 19th, 2015