Château Pierre-Bise

Le Haut De La Garde Anjou Chenin Blanc

9.16 ratings
9.12 pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Fabrizio Gallanti

Waxy! Long skin contact, rich. Flowers and apricot. And saffron. Long.

Waxy! Long skin contact, rich. Flowers and apricot. And saffron. Long.

1 person found it helpfulJul 17th, 2014
Marc Adelman

apricot party.

apricot party.

Dec 12th, 2016
Meir Chernetsky

Classic Chenin Blanc. Honey, apple, fruits. Very good acidity, medial aftertaste. High alcohol.

Classic Chenin Blanc. Honey, apple, fruits. Very good acidity, medial aftertaste. High alcohol.

Sep 28th, 2016
Jason Heller

Master Sommelier

8.9

Jason had this 8 years ago

Jason had this 8 years ago

Jun 11th, 2017
Roel van der Burg

Sommelier at Restaurant Entrepot

9.3

Roel had this 11 years ago

Roel had this 11 years ago

Oct 20th, 2014