
Struck me as a very classy claret, with voluptuous texture and a lacy tannin structure. It may not have stuffing to age for the long term, but it is very tasty young.
Struck me as a very classy claret, with voluptuous texture and a lacy tannin structure. It may not have stuffing to age for the long term, but it is very tasty young.
Nov 12th, 2022