Château Peyreau

Saint Emilion Red Bordeaux Blend

9.02 ratings
-no pro ratings
St. Émilion, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
David Valenti

Pomegranate, black currant and mocha with a pinch of dishwater. Ample and round with molten tannins. A little bitter aftertaste on the tongue. I'm a big fan of Stéphane Derenoncourt. Never disappoints.

Pomegranate, black currant and mocha with a pinch of dishwater. Ample and round with molten tannins. A little bitter aftertaste on the tongue. I'm a big fan of Stéphane Derenoncourt. Never disappoints.

Mar 24th, 2018
David Valenti

Cocoa, tobacco, black pepper, elegantly oaked. Beautifully melt tannins. Good linger but a little backfire. A little behind the 2013 vintage.

Cocoa, tobacco, black pepper, elegantly oaked. Beautifully melt tannins. Good linger but a little backfire. A little behind the 2013 vintage.

Dec 24th, 2016