Andrew had this 3 years ago
Andrew had this 3 years ago
1 person found it helpfulNov 8th, 2021
Paired with Pan Seared Foie Gras
Paired with Pan Seared Foie Gras
Oct 12th, 2015
Raisins, lovely soft oak, just the softest tannins. Quite lovely.
Raisins, lovely soft oak, just the softest tannins. Quite lovely.
Mar 11th, 2020
Had at home wine tasting - lovely dry red, not too fruity, wonderful paired with chicken picatta and quinoa. $37 but I’d get it if it were on sale for $20-25.
Had at home wine tasting - lovely dry red, not too fruity, wonderful paired with chicken picatta and quinoa. $37 but I’d get it if it were on sale for $20-25.
Jan 18th, 2020
Lovely nose. Soft oakey finish
Lovely nose. Soft oakey finish
May 30th, 2018
2013, plaisant, équilibré, soyeux
2013, plaisant, équilibré, soyeux
Mar 4th, 2018
Julie liked
Dec 15th, 2017
French restaurant must drink French wine 🍷
French restaurant must drink French wine 🍷
Sep 8th, 2017
Definitely more room to run. Tobacco and baking spice. Ripe with structured tannins. Will keep for years but fantastic now. Dry finish. Med acid.
Definitely more room to run. Tobacco and baking spice. Ripe with structured tannins. Will keep for years but fantastic now. Dry finish. Med acid.
Jul 28th, 2017
Yummy for a wine that is way to young! The nose has bright red fruits with toasted nuts. The pallet is dry and lengthy and all plum finish with a nice coarse of tannins. As a young buck not bad, but can't wait to have on a few years!
Yummy for a wine that is way to young! The nose has bright red fruits with toasted nuts. The pallet is dry and lengthy and all plum finish with a nice coarse of tannins. As a young buck not bad, but can't wait to have on a few years!
Aug 20th, 2016
St. Julien, Médoc, Bordeaux, France
