Château l'argilius du roi

St. Estèphe Cabernet Franc Blend

9.14 ratings

-no pro ratings

St. Estèphe, Médoc, Bordeaux, France

Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese, Onion

Top Notes For

Emily Kresie-Harrington

9.1

2010 vintage. Incredibly dense and chewy. Stewed plums, astringent black currant, blackberry, dried black fig, graphite, saddle leather, tobacco, autumn leaves, tarragon, black tea leaves. Gritty tannic structure and long finish.

Feb 13th, 2017