Château Langoa Barton
Saint-Julien Red Bordeaux Blend
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![Dave Schneider Dave Schneider](https://s3.amazonaws.com/delectable-profile-photos/d250-1592182001-25bf1537256d_250x250.jpg)
This was purchased 16 years ago and stored perfectly since. I saw the 2016 version was WOY at WS so I decided to crack this open. Silky smooth texture, perfectly mature, and very refined and classy. Embarrassed to say I bought this for $25 in 2004! Too bad I only had 1.
This was purchased 16 years ago and stored perfectly since. I saw the 2016 version was WOY at WS so I decided to crack this open. Silky smooth texture, perfectly mature, and very refined and classy. Embarrassed to say I bought this for $25 in 2004! Too bad I only had 1.
Jan 11th, 2020![Martin Mills Martin Mills](https://s3.amazonaws.com/delectable-profile-photos/martin-mills-1378931551-710bf5276059.jpg)
Surprisingly youthful, heaps of red fruit and subdued finesse. A classic mature claret
Surprisingly youthful, heaps of red fruit and subdued finesse. A classic mature claret
Oct 6th, 2018![Jeroen Koenen Jeroen Koenen](https://s3.amazonaws.com/delectable-profile-photos/jeroen-koenen-1398563860-df730f8143ad_250x250.jpg)
Chocolate, warm cherries, mocha, patisserie, cream, rubber, coffee, some alcoholic heat. Rich, broad, modern, new oak bitterness. Very luxury and posh and chocolate-y.
But not entirely my cuppa...
Chocolate, warm cherries, mocha, patisserie, cream, rubber, coffee, some alcoholic heat. Rich, broad, modern, new oak bitterness. Very luxury and posh and chocolate-y.
But not entirely my cuppa...
![David Koenen David Koenen](https://s3.amazonaws.com/delectable-profile-photos/david-koenen-1381149139-1a38049c111f.jpg)
Liquor and pure chocolate, made in a modern style, some alcohol heat in the nose, sweet cherry scent, creamy, woody bitters in the aftertaste. Mocha. I'd want it to be a tad more classical. Revisit in a year or three.
Liquor and pure chocolate, made in a modern style, some alcohol heat in the nose, sweet cherry scent, creamy, woody bitters in the aftertaste. Mocha. I'd want it to be a tad more classical. Revisit in a year or three.
Jun 21st, 2017![Andy Presland Andy Presland](https://dn4y07yc47w5p.cloudfront.net/avatar_a_250.png)
Classic claret. Firm backbone, sweet black fruits on the palate & very nice balance of acidity & smooth tannins.
Classic claret. Firm backbone, sweet black fruits on the palate & very nice balance of acidity & smooth tannins.
Apr 2nd, 2017![JKT JKT](https://dn4y07yc47w5p.cloudfront.net/avatar_j_250.png)
GL tasting 1/27/17 Langoa Leoville. Very funky barnyard nose with fruit and nicely resolving tannins and long complex finish. Funk Carries through to finish. Yum. Owners favorite.
GL tasting 1/27/17 Langoa Leoville. Very funky barnyard nose with fruit and nicely resolving tannins and long complex finish. Funk Carries through to finish. Yum. Owners favorite.
Jan 26th, 2017Its very dark red color. Very distinctively Bordeaux on the nose. I decanted it and it was bold in the beginning on the pallet. It turn into a more floral aroma about 1/2 an hour into drinking but it turned a bit run at the end after an hour. Enjoyed the wine but can't give it a 90+ out of a 100
Its very dark red color. Very distinctively Bordeaux on the nose. I decanted it and it was bold in the beginning on the pallet. It turn into a more floral aroma about 1/2 an hour into drinking but it turned a bit run at the end after an hour. Enjoyed the wine but can't give it a 90+ out of a 100
Mar 12th, 2016![Benoit Duhamel Benoit Duhamel](https://dn4y07yc47w5p.cloudfront.net/avatar_b_250.png)
Excellent Bordeaux, un de mes chateaux préféré dans un millésime que j'affectionne particulièrement. Techniquement pas le meilleur vin mais coté plaisir, j'adore
Excellent Bordeaux, un de mes chateaux préféré dans un millésime que j'affectionne particulièrement. Techniquement pas le meilleur vin mais coté plaisir, j'adore
Jun 10th, 2015