Drinking the 2012 in 2016. Mostly Merlot with Cabernet Sauvignon and a touch of Cabernet Franc. Spicy nose with mild fruit. On the palette, good black fruit notes, heavy vanilla and oak, with traces of mushroom and truffle. Even though the tannins are balanced, drinking with food is a must.
Drinking the 2012 in 2016. Mostly Merlot with Cabernet Sauvignon and a touch of Cabernet Franc. Spicy nose with mild fruit. On the palette, good black fruit notes, heavy vanilla and oak, with traces of mushroom and truffle. Even though the tannins are balanced, drinking with food is a must.
Apr 3rd, 2016