Cru Bourgeois Red Bordeaux Blend

Lots going on here. Nose has underbrush, moist leaves, roasted peanuts, dark cassis. Linear and intense in the mouth. Still quite a bit of tannin. Dry cassis extract, leather, minerals. Very full-bodied. Pretty long finish. Old school Medoc flavors in a bigger " welcome-to-global-warming frame."

NIGHT TWO: Lots more pure cassis and focused blackberry shining through.

Red licorice, dark fruit and pencil shavings.

Cathay pacific business class- enjoyed with smoked duck. Excellent for the occasion

Dominated by red and purple fruit. Lacking on the floral, earthiness expected of Bordeaux. 2009

Got a "deal" on WTSO. Should have done more research.

Light and refreshing. Raspberry on the forefront ending with a hint of pepper. Overall clean and smooth. Give it time to breathe.

Dan had this 8 years ago

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