Château Duhart Milon

Pauillac Cabernet Sauvignon - Merlot Blend

9.218 ratings
9.32 pro ratings
Pauillac, Médoc, Bordeaux, France
Cabernet Sauvignon, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck
Top Notes For
Severn Goodwin

Capitol Region Wine Collectors Club (WCC), Bordeaux; 30 March 2023 at Yono's, Albany, NY

Capitol Region Wine Collectors Club (WCC), Bordeaux; 30 March 2023 at Yono's, Albany, NY

Mar 31st, 2023
Dr. Owen Bargreen

(Tasted blind, correctly guessed 1989 left bank Bordeaux) Even more gratifying than correctly guessing the wine, the 1989 Chateau Duhart-Milon is a resounding success to savor from this great vintage in Bordeaux. At now thirty years of age, the wine is still highly polished and focused, showing a beautiful array of aromatics from graphite to damp earthy tones that collide with shades of wild mushroom, wet stone and black currants that are all taking shape in the glass. Soft and generous on the mouth, the wine dances with a beam of salinity that cuts through the lovely layers of black fruits, peat moss and herbal undertones of the wine. Still quite lively and energetic, the 1989 Chateau Duhart-Milon is drinking marvelously at this stage in its development and has at least another decade of drinking pleasure left. Drink 2019-2029- 94

(Tasted blind, correctly guessed 1989 left bank Bordeaux) Even more gratifying than correctly guessing the wine, the 1989 Chateau Duhart-Milon is a resounding success to savor from this great vintage in Bordeaux. At now thirty years of age, the wine is still highly polished and focused, showing a beautiful array of aromatics from graphite to damp earthy tones that collide with shades of wild mushroom, wet stone and black currants that are all taking shape in the glass. Soft and generous on the mouth, the wine dances with a beam of salinity that cuts through the lovely layers of black fruits, peat moss and herbal undertones of the wine. Still quite lively and energetic, the 1989 Chateau Duhart-Milon is drinking marvelously at this stage in its development and has at least another decade of drinking pleasure left. Drink 2019-2029- 94

Jul 15th, 2019
James Chu

One hour decant. It opened up really nice with time. Mildly earthy, dry grapes, good balanced. Medium body. Good time to drink now

One hour decant. It opened up really nice with time. Mildly earthy, dry grapes, good balanced. Medium body. Good time to drink now

Feb 5th, 2022
Frederick Chockley

Delicious. Not startling but lovely finish.

Delicious. Not startling but lovely finish.

Apr 20th, 2019
Christopher Blakelock

Still going strong! Notes of manure in a good way, berries and jam. Holding on to some tannins, too.

Still going strong! Notes of manure in a good way, berries and jam. Holding on to some tannins, too.

Mar 29th, 2018
Harry Vulsanovic

1989 wine
Yerin Birthday

1989 wine
Yerin Birthday

Sep 22nd, 2016
Cody Short

Holding up great with wonderful tobacco, leather and drying fruit. Mellow and medium bodied

Holding up great with wonderful tobacco, leather and drying fruit. Mellow and medium bodied

Nov 22nd, 2015
Keith Kitelinger

incredible

incredible

Dec 7th, 2014
Neil Shah

Bring on the funk. Max barnyard

Bring on the funk. Max barnyard

Sep 29th, 2013
Jens Halbert

Jens had this 7 years ago

Jens had this 7 years ago

Nov 27th, 2016