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This is what I want in a $35 village white burg on a Wednesday night. Such precision here with perfectly ripe citrus and orchard fruit, tasteful/minimal oak treatment that has nothing to prove, prickly acid, and length. There’s balance, clarity, and delicacy that’s rare at this price point.
This is what I want in a $35 village white burg on a Wednesday night. Such precision here with perfectly ripe citrus and orchard fruit, tasteful/minimal oak treatment that has nothing to prove, prickly acid, and length. There’s balance, clarity, and delicacy that’s rare at this price point.
Jul 1st, 2021