Decanted for 2+ hours. Blackberry, blackcurrants followed by earth, leather minerality, hints of vanilla and herbaceous notes at the end. It’s structured, tannins a bit tight. Will improve/open up within the next 2-3 years.
Decanted for 2+ hours. Blackberry, blackcurrants followed by earth, leather minerality, hints of vanilla and herbaceous notes at the end. It’s structured, tannins a bit tight. Will improve/open up within the next 2-3 years.
Oct 13th, 2020