Served on Delta, surprising great at 30,000 ft
Served on Delta, surprising great at 30,000 ft
Feb 19th, 2013
Highly impressed w/this effort: immediately threw out gobs of black fruit, plum pudding, mocha, licorice, pepper, tar, exotic spices, branches & bramble, the nose was heavenly and it followed through on big fleshy mid palate, finely grained tannins made with so smooth & rich. Really in the pocket with at least decade to go
Highly impressed w/this effort: immediately threw out gobs of black fruit, plum pudding, mocha, licorice, pepper, tar, exotic spices, branches & bramble, the nose was heavenly and it followed through on big fleshy mid palate, finely grained tannins made with so smooth & rich. Really in the pocket with at least decade to go
Jun 19th, 2024
Fruity chocolate aromas. Medium light. Good soft tannins. Flavors of red cherry, red plum, oak, black pepper and cocoa. Would have appreciated a bolder taste. Paired with Chinese fondue (hot pot).
Fruity chocolate aromas. Medium light. Good soft tannins. Flavors of red cherry, red plum, oak, black pepper and cocoa. Would have appreciated a bolder taste. Paired with Chinese fondue (hot pot).
Jan 12th, 2018
Super bon , doux avec du corps,, déguster avec brochette de poulet,,,délicieux....
Super bon , doux avec du corps,, déguster avec brochette de poulet,,,délicieux....
Oct 9th, 2016
Graves, Bordeaux, France
