Château de Carles

Haut-Carles Fronsac

9.213 ratings
9.12 pro ratings
Fronsac, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
hiro

良年 しっかりしている

良年 しっかりしている

Jan 24th, 2019
Kai Chang

Jackpot!!! Clear deep deep matured garnet with thin watery rim. Pronounced concentrated fruit aroma of black cherry, blackcurrant, plum, mixed with dark chocolate and hint of mushroom. Dry on the palate yet you get a sweet sensation of fruitcake. Medium acidity and velvety almost chewy medium+ tannin and high alcohol adds to the complexity and long length of this wine. Outstanding quality! Drink now but can still hold for another 5 years at least.

Jackpot!!! Clear deep deep matured garnet with thin watery rim. Pronounced concentrated fruit aroma of black cherry, blackcurrant, plum, mixed with dark chocolate and hint of mushroom. Dry on the palate yet you get a sweet sensation of fruitcake. Medium acidity and velvety almost chewy medium+ tannin and high alcohol adds to the complexity and long length of this wine. Outstanding quality! Drink now but can still hold for another 5 years at least.

Jul 28th, 2014
Paul Truszkowski aka Vinophil

Paul had this 11 years ago

Paul had this 11 years ago

Dec 4th, 2013
Robin Kelley O'Connor

Educator Italian Wine Merchants

9.7

Robin had this 12 years ago

Robin had this 12 years ago

Apr 19th, 2013
Meghan McConville

Meghan had this 6 years ago

Meghan had this 6 years ago

Apr 25th, 2019
Pierre de La Ville-Baugé

Pierre had this 6 years ago

Pierre had this 6 years ago

Mar 23rd, 2019
hiro

hiro had this 7 years ago

hiro had this 7 years ago

Jan 22nd, 2018
Takumi

Takumi had this 7 years ago

Takumi had this 7 years ago

Jan 1st, 2018
Chikako _ Atelier Blanche

Chikako had this 7 years ago

Chikako had this 7 years ago

Dec 22nd, 2017
Oscar Karlsson

Oscar had this 8 years ago

Oscar had this 8 years ago

May 2nd, 2017