Plum and black fruit, some red / new world-forward and quite modern. Not to mention delicious 🤤
Plum and black fruit, some red / new world-forward and quite modern. Not to mention delicious 🤤
Dec 30th, 2019
2009 Claret tasting with tasting group. My 6th, group 6th. Leafy, green olive, citrus zest, meat. Extremely tart, aggressively tannic. Brett. on the pushy side.
2009 Claret tasting with tasting group. My 6th, group 6th. Leafy, green olive, citrus zest, meat. Extremely tart, aggressively tannic. Brett. on the pushy side.
Jan 29th, 2018
Very new world like .
Jun 11th, 2016
99+/100. Flirting with perfection. Might be one in 5 to 6 years. Huge aging potential.
99+/100. Flirting with perfection. Might be one in 5 to 6 years. Huge aging potential.
Jul 14th, 2014
Spectacular. A little tight initially and opened up to amazing pepper, bold dark fruit, and sublimely complex finish with a hint of gravel. And it’s only getting better.
Spectacular. A little tight initially and opened up to amazing pepper, bold dark fruit, and sublimely complex finish with a hint of gravel. And it’s only getting better.
Oct 16th, 2020
Really enjoyed this wine, enjoyed it with Duck breast.
Really enjoyed this wine, enjoyed it with Duck breast.
Mar 30th, 2020
Best of the French that night
Best of the French that night
Jan 25th, 2020
I loved this! Increadible mix of silky smooth texture, exotic spices yet great depth and density.
I loved this! Increadible mix of silky smooth texture, exotic spices yet great depth and density.
Sep 1st, 2018
말이 필요없는 정말 맛있는 보르도 대표와인 특히 2009는 rp100으로 좀 단단해서 병 브리딩을 3시간 정도 했더니 화려하게 피어올랐음
말이 필요없는 정말 맛있는 보르도 대표와인 특히 2009는 rp100으로 좀 단단해서 병 브리딩을 3시간 정도 했더니 화려하게 피어올랐음
Jul 29th, 2017
Very structured. Had to be aired a bit to open up. Great experience. We had it with Thai food and good very well support aromates
Very structured. Had to be aired a bit to open up. Great experience. We had it with Thai food and good very well support aromates
May 1st, 2017
St. Estèphe, Médoc, Bordeaux, France
