Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend

9.331 ratings
9.28 pro ratings
St. Estèphe, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Andrew Lohse

Plum and black fruit, some red / new world-forward and quite modern. Not to mention delicious 🤤

Plum and black fruit, some red / new world-forward and quite modern. Not to mention delicious 🤤

Dec 30th, 2019
Cathy Corison

Owner/Winemaker Corison Winery

8.5

2009 Claret tasting with tasting group. My 6th, group 6th. Leafy, green olive, citrus zest, meat. Extremely tart, aggressively tannic. Brett. on the pushy side.

2009 Claret tasting with tasting group. My 6th, group 6th. Leafy, green olive, citrus zest, meat. Extremely tart, aggressively tannic. Brett. on the pushy side.

Jan 29th, 2018
Greg Koslosky

Very new world like .

Very new world like .

Jun 11th, 2016
Jens Hoogstad

99+/100. Flirting with perfection. Might be one in 5 to 6 years. Huge aging potential.

99+/100. Flirting with perfection. Might be one in 5 to 6 years. Huge aging potential.

Jul 14th, 2014
Inseon Hwang

Spectacular. A little tight initially and opened up to amazing pepper, bold dark fruit, and sublimely complex finish with a hint of gravel. And it’s only getting better.

Spectacular. A little tight initially and opened up to amazing pepper, bold dark fruit, and sublimely complex finish with a hint of gravel. And it’s only getting better.

Oct 16th, 2020
Kevin Cahill

Really enjoyed this wine, enjoyed it with Duck breast.

Really enjoyed this wine, enjoyed it with Duck breast.

Mar 30th, 2020
leon egozi

Best of the French that night

Best of the French that night

Jan 25th, 2020
Christophe Aebi

I loved this! Increadible mix of silky smooth texture, exotic spices yet great depth and density.

I loved this! Increadible mix of silky smooth texture, exotic spices yet great depth and density.

Sep 1st, 2018
재범 심

말이 필요없는 정말 맛있는 보르도 대표와인 특히 2009는 rp100으로 좀 단단해서 병 브리딩을 3시간 정도 했더니 화려하게 피어올랐음

말이 필요없는 정말 맛있는 보르도 대표와인 특히 2009는 rp100으로 좀 단단해서 병 브리딩을 3시간 정도 했더니 화려하게 피어올랐음

Jul 29th, 2017
David Dorn

Very structured. Had to be aired a bit to open up. Great experience. We had it with Thai food and good very well support aromates

Very structured. Had to be aired a bit to open up. Great experience. We had it with Thai food and good very well support aromates

May 1st, 2017