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Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend

9.148 ratings
9.113 pro ratings
St. Estèphe, Médoc, Bordeaux, France
Red Bordeaux Blend

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Château Cos d'EstournelSt. Estèphe, MédocRed Bordeaux Blend
Top Notes For
Steven Gullo
9.1

Opened fairly quickly upon decanting. Not a great vintage, but the quality of the chateau really shows.

Opened fairly quickly upon decanting. Not a great vintage, but the quality of the chateau really shows.

Dec 18th, 2016
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.8

Thin and lacking depth. No fruit and no complexity. Dry paper taste.

Thin and lacking depth. No fruit and no complexity. Dry paper taste.

Apr 23rd, 2015
Charlie Beatty

Buyer wineworksonline.com

9.6

94 in Bordeaux. Needed 30 minutes to open up. 21 years young. Thanks Alex. Classic Bordeaux

94 in Bordeaux. Needed 30 minutes to open up. 21 years young. Thanks Alex. Classic Bordeaux

Apr 13th, 2015
Ryan Brazell

Rise Over Run

8.9

1994

1994

Oct 25th, 2014
Darren Davis
9.3

Yep - that's Cabernet! - still looking youthful 20 years on..

Yep - that's Cabernet! - still looking youthful 20 years on..

Aug 18th, 2014
Yoon Ha

Master Sommelier/Wine Director Benu

8.6

Still powerfully compact.

Still powerfully compact.

Jul 24th, 2014
Nico Canova
9.1

Toward the end of its life, light on flavor, but still phenomenal

Toward the end of its life, light on flavor, but still phenomenal

Dec 25th, 2020
DUSTIN SUGASA
9.0

Happy Anniversary 2020! Lots of air miles on this one!

Happy Anniversary 2020! Lots of air miles on this one!

Jun 28th, 2020
John Jaye
9.1

Excellent. Still has time before fading

Excellent. Still has time before fading

Sep 24th, 2019
John Zuzek
9.4

Crazy good! 1994 vintage and it still has youthful exuberance. On the nose, menthol, dark fruits and tobacco leaf. The palate has smoked meats, mint, anise, and still dark fruits. Amazing!

Crazy good! 1994 vintage and it still has youthful exuberance. On the nose, menthol, dark fruits and tobacco leaf. The palate has smoked meats, mint, anise, and still dark fruits. Amazing!

May 6th, 2018