Château Bouscaut

Pessac-Léognan Sauvignon Blanc

8.32 ratings
-no pro ratings
Pessac-Léognan, Graves, Bordeaux, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Christopher Issariotis

2009 is cooked

2009 is cooked

Mar 12th, 2015
Alex Portillo

Alex had this 9 years ago

Alex had this 9 years ago

Jun 14th, 2015