Château Bouscaut

Pessac-Léognan Sauvignon Blanc

8.32 ratings
-no pro ratings
Pessac-Léognan, Graves, Bordeaux, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Christopher Issariotis

2009 is cooked

2009 is cooked

Mar 12th, 2015
Alex Portillo

Alex had this 10 years ago

Alex had this 10 years ago

Jun 14th, 2015