Château Bouscaillous
Blanc Sec Gaillac Sauvignon Blanc Len de l'el
Gaillac, Southwest France, France
Sauvignon Blanc, Len de l'el
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For