Chapin

Temecula Viognier

9.12 ratings
9.11 pro ratings
Temecula Valley, South Coast, California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Kristin the Wine Girl

Apricot, gardenia and honeydew melon. Nice acid and a long finish. Appropriately fuller body for the region but not at all over the top. Cool production.

Apricot, gardenia and honeydew melon. Nice acid and a long finish. Appropriately fuller body for the region but not at all over the top. Cool production.

Mar 31st, 2024
Richard Rynda

Richard had this 5 years ago

Richard had this 5 years ago

Jun 18th, 2019