Chamonix Winery

Greywacke Pinotage

8.819 ratings
8.01 pro ratings
Paarl, Coastal Region, Western Cape, South Africa
Pinotage
Chili & Hot Spicy, Hard Cheese, Beef, White Rice, Mushrooms, Pork, Venison, Potato, Tomato-Based, Pungent Cheese, Lamb, Pasta, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Will Stanley

From my favourite SA people. Fresh and youthful, nicely balanced.

From my favourite SA people. Fresh and youthful, nicely balanced.

Feb 18th, 2015
Stanislav Lobanov

15.5/20 (87/100) Вино с ароматами копчёного чернослива, кожи и ягод бузины. Довольно высокая кислотность и вяжущие танины. Во вкусе сильно мешает горечь.

15.5/20 (87/100) Вино с ароматами копчёного чернослива, кожи и ягод бузины. Довольно высокая кислотность и вяжущие танины. Во вкусе сильно мешает горечь.

Oct 21st, 2018
Max Hollander-Eberly

One of my favourite wines! Two thirds of the grapes were picked early and put through carbonic maceration, leaving the rest to dry on the vines for a bit. Then it was aged in some new and old French oak barrels for a bit, and then it was bottled and sold. The nose is luscious and fruity, with a combination of dark and red fruit. Traces of herbs, such at nettle and mint add some beautiful green tones, while in the depths of the wine is the deep, booming bass of barbecuing meat. This wine has everything. Moderate acidity for length, which also balances the high alcohol. The oak really shines on the palate. Fuck yes.

One of my favourite wines! Two thirds of the grapes were picked early and put through carbonic maceration, leaving the rest to dry on the vines for a bit. Then it was aged in some new and old French oak barrels for a bit, and then it was bottled and sold. The nose is luscious and fruity, with a combination of dark and red fruit. Traces of herbs, such at nettle and mint add some beautiful green tones, while in the depths of the wine is the deep, booming bass of barbecuing meat. This wine has everything. Moderate acidity for length, which also balances the high alcohol. The oak really shines on the palate. Fuck yes.

Jun 13th, 2018
Byron Lazine

very nice bottle 28$ at higher-end restaurant.. full bodied blending well with all our difdernet apps

very nice bottle 28$ at higher-end restaurant.. full bodied blending well with all our difdernet apps

Jan 10th, 2015
Richard Pearey

Good ripe blackberry and cherry fruit for a pinotage. Earthy. Like this.

Good ripe blackberry and cherry fruit for a pinotage. Earthy. Like this.

Feb 25th, 2014
Daniel Hsu

Quite tannic, smoky

Quite tannic, smoky

Apr 6th, 2013
Trienet Del Valle

Delicious with lamb chops. Full bodied dry red Pinotage with plum and dark fruit.

Delicious with lamb chops. Full bodied dry red Pinotage with plum and dark fruit.

Mar 17th, 2013
Michael Murray

Michael had this 2 months ago

Michael had this 2 months ago

Sep 4th, 2020
Noelle Lynne

Noelle had this a year ago

Noelle had this a year ago

May 5th, 2019
Maria Lebedeva

Maria had this 2 years ago

Maria had this 2 years ago

Sep 14th, 2018