Chambre d'Hotes Rijckaert

Coteaux Bourguignons 'Correaux' Vieilles Vignes

9.07 ratings
-no pro ratings
Burgundy, France
Gamay, Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Peter Sultan

Bought 3/4 case without tasting as am mega fan of the chard this vintner makes. It’s shy on the nose & the flavor needs to be coaxed out, & experimenting w decants helps. Markedly on the light medium body spectrum, bouquet of violets, straw, & a minerally, light cassis flavor profile which gains in intensity w air. I’m a bit on the fence where I stand on it but trust this maker that investing in some time w these bottles will pay off. Now, it’s an enjoyable & intriguing bottle, especially for fans of Pinot & Beaujolais

Bought 3/4 case without tasting as am mega fan of the chard this vintner makes. It’s shy on the nose & the flavor needs to be coaxed out, & experimenting w decants helps. Markedly on the light medium body spectrum, bouquet of violets, straw, & a minerally, light cassis flavor profile which gains in intensity w air. I’m a bit on the fence where I stand on it but trust this maker that investing in some time w these bottles will pay off. Now, it’s an enjoyable & intriguing bottle, especially for fans of Pinot & Beaujolais

2 people found it helpfulNov 22nd, 2018
Peter Sultan

It’s always the last bottle that seems to be the best. This is a gamay and Pinot Noir blend from a producer that makes incredible Burgundy like Chardonnay. Red fruits, acid medium plus, underbrush & wild berries on nose. With the age much tartness has been replaced by depth. Somehow has a stateliness about it- nothing rustic here. Just yum.

It’s always the last bottle that seems to be the best. This is a gamay and Pinot Noir blend from a producer that makes incredible Burgundy like Chardonnay. Red fruits, acid medium plus, underbrush & wild berries on nose. With the age much tartness has been replaced by depth. Somehow has a stateliness about it- nothing rustic here. Just yum.

1 person found it helpfulApr 11th, 2021
Peter Sultan

Favorite maker who brings soul & detail —a decant really makes it sing, this ain’t no one note gamay. Dry, structured, dark fruits ( not cherry compote like beaujo).

Favorite maker who brings soul & detail —a decant really makes it sing, this ain’t no one note gamay. Dry, structured, dark fruits ( not cherry compote like beaujo).

1 person found it helpfulJan 13th, 2019
Erik Darling

Erik had this 6 years ago

Erik had this 6 years ago

1 person found it helpfulDec 23rd, 2018
Emily Singer

Lighter on tannins and in body than expected, but an otherwise delicious Gamay.

Lighter on tannins and in body than expected, but an otherwise delicious Gamay.

1 person found it helpfulDec 8th, 2018
Romain Fitoussi

A juicy gamay slightly acid, that pinote.. trend black cherries, violets, rose, pepper, and soft spices, a little like a Brouilly. Very well vinified. Nice price/pleasure ratio..

Un gamay juteux acidulé qui pinote.. tendance cerises noires, violettes, rose, poivre, et épices douces, un peu à la façon d’un. Brouilly. Très bien vinifié. Beau rapport prix/plaisir..

A juicy gamay slightly acid, that pinote.. trend black cherries, violets, rose, pepper, and soft spices, a little like a Brouilly. Very well vinified. Nice price/pleasure ratio..

Un gamay juteux acidulé qui pinote.. tendance cerises noires, violettes, rose, poivre, et épices douces, un peu à la façon d’un. Brouilly. Très bien vinifié. Beau rapport prix/plaisir..

Oct 1st, 2022
Erik Darling

Erik had this 6 years ago

Erik had this 6 years ago

Dec 1st, 2018