Cennatoio

Etrusco Sangiovese Grosso

8.913 ratings

8.72 pro ratings

Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

8.9

Very oaky! A meekly you can chew on with strong tannins!

Very oaky! A meekly you can chew on with strong tannins!

Dec 25th, 2016

Emily Kresie-Harrington

9.2

2004 vintage. Very structure-driven wine. Black fruits of stewed plum, black fig, black cherry, currant, cedar, pencil lead, dried herbs, freshly-turned earth, cloves, dried purple flowers. Really fine-grained tannins that are very drying...surprising for a wine this age. Never would have pegged this for Sangiovese, seemed more like a high-quality Bordeaux variety.

2004 vintage. Very structure-driven wine. Black fruits of stewed plum, black fig, black cherry, currant, cedar, pencil lead, dried herbs, freshly-turned earth, cloves, dried purple flowers. Really fine-grained tannins that are very drying...surprising for a wine this age. Never would have pegged this for Sangiovese, seemed more like a high-quality Bordeaux variety.

Jun 23rd, 2015

8.4

2007 - needs 5 more years

2007 - needs 5 more years

Jan 13th, 2014

1997 Vintage

1997 Vintage

Oct 17th, 2014

8.8

James had this 9 years ago

James had this 9 years ago

Aug 14th, 2015

Paul Truszkowski aka Vinophil

8.5

Paul had this 10 years ago

Paul had this 10 years ago

Jul 9th, 2014

9.2

Navin had this 3 years ago

Navin had this 3 years ago

Nov 29th, 2020

8.9

Amy had this 4 years ago

Amy had this 4 years ago

Sep 23rd, 2020

9.5

Robert had this 7 years ago

Robert had this 7 years ago

Dec 25th, 2016

Rafael Perez Jr.

9.0

Rafael had this 8 years ago

Rafael had this 8 years ago

Jan 1st, 2016