Cennatoio

Etrusco Sangiovese Grosso

8.913 ratings

8.72 pro ratings

Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

8.9

Very oaky! A meekly you can chew on with strong tannins!

Very oaky! A meekly you can chew on with strong tannins!

Dec 25th, 2016

Emily Kresie-Harrington

9.2

2004 vintage. Very structure-driven wine. Black fruits of stewed plum, black fig, black cherry, currant, cedar, pencil lead, dried herbs, freshly-turned earth, cloves, dried purple flowers. Really fine-grained tannins that are very drying...surprising for a wine this age. Never would have pegged this for Sangiovese, seemed more like a high-quality Bordeaux variety.

2004 vintage. Very structure-driven wine. Black fruits of stewed plum, black fig, black cherry, currant, cedar, pencil lead, dried herbs, freshly-turned earth, cloves, dried purple flowers. Really fine-grained tannins that are very drying...surprising for a wine this age. Never would have pegged this for Sangiovese, seemed more like a high-quality Bordeaux variety.

Jun 23rd, 2015

8.4

2007 - needs 5 more years

2007 - needs 5 more years

Jan 13th, 2014

1997 Vintage

1997 Vintage

Oct 17th, 2014

8.8

James had this 10 years ago

James had this 10 years ago

Aug 14th, 2015

Paul Truszkowski aka Vinophil

8.5

Paul had this 11 years ago

Paul had this 11 years ago

Jul 9th, 2014

9.2

Navin had this 4 years ago

Navin had this 4 years ago

Nov 29th, 2020

8.9

Amy had this 4 years ago

Amy had this 4 years ago

Sep 23rd, 2020

9.5

Robert had this 8 years ago

Robert had this 8 years ago

Dec 25th, 2016

Rafael Perez Jr.

9.0

Rafael had this 9 years ago

Rafael had this 9 years ago

Jan 1st, 2016