Celler Escoda-Sanahuja

Coll del Sabater Conca de Barberà Merlot Blend

9.01 ratings
-no pro ratings
Conca de Barberà, Tarragona, Catalunya, Spain
Cabernet Franc, Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic, Blue Cheese
Top Notes For
terroirista-cy

H2o Vegetal 26 & 27th June in Lilla, Montblanc, Catalonia organised every year by ESCODA -SANAHUJA & LAUREANO SERRES MONTAGUT.
Amazing people, great line-up of wines and keep growing my list of wine-friends, including closing and guarantee a few new collaborations with new producers. Gracies Joan Ramón i Laure!

H2o Vegetal 26 & 27th June in Lilla, Montblanc, Catalonia organised every year by ESCODA -SANAHUJA & LAUREANO SERRES MONTAGUT.
Amazing people, great line-up of wines and keep growing my list of wine-friends, including closing and guarantee a few new collaborations with new producers. Gracies Joan Ramón i Laure!

Jun 28th, 2016
Johnny

Johnny had this 6 years ago

Johnny had this 6 years ago

May 7th, 2018