Pedro Ximénez, macabeo, Verdil & Chardonnay - 6 mos in amphora
Pedro Ximénez, macabeo, Verdil & Chardonnay - 6 mos in amphora
Jan 29th, 2016Verdil, Pedro Ximenez, Macabeo and Chardonnay; whole cluster; tank fermented and then ages 6 months in amphorae. Remarkably tasty, and only a little weird.
Verdil, Pedro Ximenez, Macabeo and Chardonnay; whole cluster; tank fermented and then ages 6 months in amphorae. Remarkably tasty, and only a little weird.
Jun 1st, 2016