Celler Cal Pla
Mas d'en Compte Blanco Priorat White Blend
Priorat, Catalunya, SpainWhite Blend
Top Notes For
Priorat, Catalunya, Spain
Beeswax, Flowers & Fun. I would have totally crushed a plate of salty cheese or a toasty crème brûlée!
Beeswax, Flowers & Fun. I would have totally crushed a plate of salty cheese or a toasty crème brûlée!
Aug 8th, 2020
deep and rich with a funky streak which I think may be some macabeu. slate and sharp acidity cuts a thick body. very different.
deep and rich with a funky streak which I think may be some macabeu. slate and sharp acidity cuts a thick body. very different.
1 person found it helpfulDec 26th, 2014@gueyumar empiezan las catas en buena tierra para la oxidación...
@gueyumar empiezan las catas en buena tierra para la oxidación...
1 person found it helpfulAug 7th, 2014
My first taste of the 2012. Super fresh and racy, with that rich/savory fruit and black slate minerality. Needs seared scallops or skate wing.
My first taste of the 2012. Super fresh and racy, with that rich/savory fruit and black slate minerality. Needs seared scallops or skate wing.
1 person found it helpfulJun 24th, 2014Meh+ as far as orange wine goes. But interesting to know there's Picpoul in Priorat!
Meh+ as far as orange wine goes. But interesting to know there's Picpoul in Priorat!
Oct 23rd, 2016
So much oak it's almost undrinkable. The sad pard is that there is probably a great wine under there
So much oak it's almost undrinkable. The sad pard is that there is probably a great wine under there
May 27th, 2015Great stuff with lovely integrated oxidised notes.
Great stuff with lovely integrated oxidised notes.
May 25th, 2015
White Priorat that smells like blue cheese covered feet, yes please.
White Priorat that smells like blue cheese covered feet, yes please.
Mar 12th, 2015