Caves des Producteurs Montlouis

Crémant de Loire Chenin Blanc Blend

9.01 ratings
9.01 pro ratings
Montlouis-sur-Loire, Touraine, Loire Valley, France
Chenin Blanc, Chardonnay, Cabernet Franc
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Lamb, Venison, Vanilla & Caramel, Fruit & Berries, Salads & Greens, Pate, Fruit Desserts, Quinoa, Farro, Brown Rice, Goat & Feta Cheese, Sweet Potato, Yuca, Taro, Nuts & Seeds, Quinoa, Sweet Potato
Top Notes For
Peter van den Besselaar

NV / 80% chenin blanc 15% chardonnay 5% cabernet franc slightly lemon and pear in smell, very vibrant taste, excellent p/q (bought in France) / Paired with fresh figs and serrano ham as start of Saturday meal

NV / 80% chenin blanc 15% chardonnay 5% cabernet franc slightly lemon and pear in smell, very vibrant taste, excellent p/q (bought in France) / Paired with fresh figs and serrano ham as start of Saturday meal

Sep 7th, 2019