Caves des Producteurs Montlouis

Crémant de Loire Chenin Blanc Blend

8.93 ratings
8.93 pro ratings
Montlouis-sur-Loire, Touraine, Loire Valley, France
Chenin Blanc, Chardonnay, Cabernet Franc
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Lamb, Venison, Vanilla & Caramel, Fruit & Berries, Salads & Greens, Pate, Fruit Desserts, Quinoa, Farro, Brown Rice, Goat & Feta Cheese, Sweet Potato, Yuca, Taro, Nuts & Seeds, Quinoa, Sweet Potato
Top Notes For
Peter van den Besselaar

NV / a favorite Chenin Blanc bubble, surprised me today because it went very well with spicy gamba’s

NV / a favorite Chenin Blanc bubble, surprised me today because it went very well with spicy gamba’s

Jul 3rd, 2020
Peter van den Besselaar

NV / 80% chenin blanc 15% chardonnay 5% cabernet franc slightly lemon and pear in smell, very vibrant taste, excellent p/q (bought in France) / Paired with fresh figs and serrano ham as start of Saturday meal

NV / 80% chenin blanc 15% chardonnay 5% cabernet franc slightly lemon and pear in smell, very vibrant taste, excellent p/q (bought in France) / Paired with fresh figs and serrano ham as start of Saturday meal

Sep 7th, 2019
Peter van den Besselaar

Cave de Montlouis

Cave de Montlouis

Sep 22nd, 2015
Peter van den Besselaar

NV | a very good base for the Kir aperitive

NV | a very good base for the Kir aperitive

Mar 29th, 2020