Caves de Saint Verny

Les Volcans Côtes d'Auvergne Gamay Pinot Noir Rosé

8.75 ratings
8.62 pro ratings
France
Gamay, Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jimmy Smith

Director, West and North London Wine School

8.7

Made by the co-op, who own 200ha of the 400ha of the region. Graphitey, smoky, quite dark berry fruit, lightly grippy. Black pepper. Decent.

Made by the co-op, who own 200ha of the 400ha of the region. Graphitey, smoky, quite dark berry fruit, lightly grippy. Black pepper. Decent.

May 20th, 2015
Jimmy Smith

Director, West and North London Wine School

8.5

60 Gamay, 40 PN. Lightly funky, mineral, but clean and simple. Very light

60 Gamay, 40 PN. Lightly funky, mineral, but clean and simple. Very light

May 20th, 2015
Tara Rowland

50/50 Gamay & Pinot, rustic and pretty tasty.

50/50 Gamay & Pinot, rustic and pretty tasty.

Jul 15th, 2016
Paul Lee

Paul had this 9 years ago

Paul had this 9 years ago

Dec 22nd, 2015