Cave Emery

Grand Cru Riche Lieu Pinot Noir

9.41 ratings
9.41 pro ratings
Aigle, Chablais, Vaud, Switzerland
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Miss Vicky Wine (Anne-Victoire Monrozier)

Leger et délicieusement fruité #vinocamp

Leger et délicieusement fruité #vinocamp

Mar 23rd, 2014