Cavas Rosell Boher

Grande Cuvée Millésimée Metodo Tradicional

9.62 ratings
-no pro ratings
Mendoza, Cuyo, Argentina
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Benton Wong

Quite delicious! Notes of blood orange and juicy fruit. Thank you Juan!

Quite delicious! Notes of blood orange and juicy fruit. Thank you Juan!

Jan 11th, 2015
Daniela Ricagno

Uno de los mejores espumantes de Argentina... Método champenoise

Uno de los mejores espumantes de Argentina... Método champenoise

Jun 26th, 2013