Cattleya Wines

Donum Vineyard Pinot Noir

9.25 ratings
9.23 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Shay A
9.2

Love the work that the winemaker does, but this was my first Cattleya. Lifted profile with a touch of spice...assuming some whole cluster usage. Perfumed potpourri, spicy red fruits, and black cherry skin on the nose. Medium acidity with stemmy/herbaceous notes alongside violets, more black cherries, underripe plum and peppercorn.

Love the work that the winemaker does, but this was my first Cattleya. Lifted profile with a touch of spice...assuming some whole cluster usage. Perfumed potpourri, spicy red fruits, and black cherry skin on the nose. Medium acidity with stemmy/herbaceous notes alongside violets, more black cherries, underripe plum and peppercorn.

Oct 17th, 2019
Lee Lightfoot

Crab-raspberry plum racy

Crab-raspberry plum racy

Feb 13th, 2016
Nick Demos

Nick had this 6 years ago

Nick had this 6 years ago

Jul 14th, 2018
Peggy Hadley

Peggy had this 6 years ago

Peggy had this 6 years ago

Dec 17th, 2017
Peggy Hadley

Peggy had this 7 years ago

Peggy had this 7 years ago

Mar 28th, 2017