Catherine et Pierre Breton

Les Perrières Bourgueil Cabernet Franc

9.111 ratings
9.12 pro ratings
Bourgueil, Touraine, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Tal Yaacovi

Floral herbaceous bell peppers

Floral herbaceous bell peppers

Jun 9th, 2016
John Trinidad

Wine Blogger SFWineBlog

9.3

Damn - still showing well.

Damn - still showing well.

Feb 25th, 2017
Gregory Knaps

2012. Drank this before it really had a chance to spread it's wings, #nofreakinregrets. Cab Franc Masters

2012. Drank this before it really had a chance to spread it's wings, #nofreakinregrets. Cab Franc Masters

Nov 23rd, 2016
Chris Tyler

Fresh and wonderful. Direct from the Breton's cellars. Provenance matters!

Fresh and wonderful. Direct from the Breton's cellars. Provenance matters!

Apr 23rd, 2016
Payam Fallah

Tried this one at Blue Hill at Stone Barns

Tried this one at Blue Hill at Stone Barns

Sep 1st, 2020
Jason Heller

Master Sommelier

8.9

Jason had this 9 years ago

Jason had this 9 years ago

Apr 29th, 2016
Zackaty Richards

Zackaty had this 8 years ago

Zackaty had this 8 years ago

Nov 5th, 2016
Scott Collier

Scott had this 9 years ago

Scott had this 9 years ago

May 22nd, 2016
Dane Mannina

Dane had this 9 years ago

Dane had this 9 years ago

Oct 8th, 2015
Dan Griffin

Dan had this 11 years ago

Dan had this 11 years ago

Sep 11th, 2013