Castoro de Oro

Pinot Duetto Okanagan Valley VQA Rose Pinot Noir Pinot Blanc

7.22 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Noir, Pinot Blanc
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish, Squash & Root Vegetables, Goat & Feta Cheese
Top Notes For
Sherry Morcom

Just a tad to tart for me.

Just a tad to tart for me.

Jan 24th, 2016
Mandy Chudobiak

Bitter, Jason gave it a frowny face.

Bitter, Jason gave it a frowny face.

Jul 4th, 2014