Great with smoked salmon,cheese and cornichons with my sweetie pie. And peppermint patties!!!
Great with smoked salmon,cheese and cornichons with my sweetie pie. And peppermint patties!!!
Aug 28th, 2017
This one does need a bit of time to open up, but once it does things start to pick up. The nose is pure Paso Zin, with dried fig, dried plum and ripe raspberry. You'll also find some spiciness here, led by black pepper, and some red clay. The palette backs up the fruit notes in spades, backed up by subtle spice and earthiness. A tasty treat from Paso, where Zin seems born to thrive.
This one does need a bit of time to open up, but once it does things start to pick up. The nose is pure Paso Zin, with dried fig, dried plum and ripe raspberry. You'll also find some spiciness here, led by black pepper, and some red clay. The palette backs up the fruit notes in spades, backed up by subtle spice and earthiness. A tasty treat from Paso, where Zin seems born to thrive.
Sep 6th, 2016
This is a great Zinfushion out of Paso Robles, CA. It is a 2012. Goes great with oysters and steak.
This is a great Zinfushion out of Paso Robles, CA. It is a 2012. Goes great with oysters and steak.
Jun 18th, 2015
Woodsy, forest berry, low sugar, nice body, mild blackberry notes, moderate tannins.
Woodsy, forest berry, low sugar, nice body, mild blackberry notes, moderate tannins.
Mar 8th, 2015
Paso Robles, Central Coast, California, USA
