Castello di Magione

Umbria Sangiovese

8.82 ratings
-no pro ratings
Umbria, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Luciano Hager

Poor intense, robust of alcohol 13°, the right temperature is 11°.

Poor intense, robust of alcohol 13°, the right temperature is 11°.

Mar 10th, 2016
Brandon Tully

Brandon had this 9 years ago

Brandon had this 9 years ago

Sep 28th, 2015