Casas del Toqui

Reserva Pinot Noir

7.82 ratings
-no pro ratings
Cachapoal Valley, Rapel Valley, Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sergio Crush

Sergio had this 10 years ago

Sergio had this 10 years ago

Dec 1st, 2013
Stefan Gramp

Stefan had this 11 years ago

Stefan had this 11 years ago

Feb 7th, 2013