Casa Rondeña

New Mexico Viognier

8.412 ratings

-no pro ratings

New Mexico, USA

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

8.2

Minerally, not a bad viognier.

Minerally, not a bad viognier.

Dec 26th, 2016

Jenny Kate Schlagel

9.6

At winery. 5/16

At winery. 5/16

May 7th, 2016

7.7

High acid, ripe pear, green pinapple

High acid, ripe pear, green pinapple

Feb 19th, 2016

Cynthia Heinzer

9.0

2013. Wine tasting at Casa Rondena with my sweetie.

2013. Wine tasting at Casa Rondena with my sweetie.

Jan 24th, 2015

8.5

Peter had this 7 years ago

Peter had this 7 years ago

Dec 18th, 2017

8.2

Katie had this 7 years ago

Katie had this 7 years ago

Oct 16th, 2017

8.9

Katie had this 7 years ago

Katie had this 7 years ago

Oct 16th, 2017

8.2

Katie had this 7 years ago

Katie had this 7 years ago

Oct 16th, 2017

8.7

Joseph had this 8 years ago

Joseph had this 8 years ago

May 29th, 2016

Jessica Brockway

8.9

Jessica had this 9 years ago

Jessica had this 9 years ago

Aug 15th, 2015