Casa de Piedra

Vino de Piedra Tinto Cabernet Sauvignon Tempranillo

9.195 ratings

8.44 pro ratings

Ensenada, Mexico

Tempranillo, Cabernet Sauvignon

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Polenta, Hard Cheese, Soft Cheese, Chicken, Exotic Spices, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, Lasagna, Pizza, Barbecue, Mexican Cuisine

Top Notes For

Alejandro Cerrillo

9.3

Alejandro had this 8 years ago

1 person found it helpfulJan 19th, 2017

Daniel Trueba

9.5

Daniel had this 8 years ago

1 person found it helpfulDec 11th, 2016

Ricardo Rebeil

9.3

Ricardo had this 8 years ago

1 person found it helpfulOct 22nd, 2016

Ruben Lozano Q

9.2

Ruben had this 8 years ago

1 person found it helpfulAug 22nd, 2016

Ernesto Castañeda

9.3

Ernesto had this 8 years ago

1 person found it helpfulAug 21st, 2016

Randall Brater

9.0

Light fruit and tobacco on the nose. At first pouring, this wine is fruit forward with a black finish. It is quite dry and after some air the wine really opened up and became more soft and velvety. Paired well with food.

1 person found it helpfulJun 5th, 2016

Rodrigo Escudero

8.9

Rodrigo had this 9 years ago

1 person found it helpfulMay 10th, 2016