Cardwell Hill Cellars

Willamette Valley Pinot Gris

8.77 ratings

8.81 pro ratings

Willamette Valley, Oregon, USA

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

8.8

Bright coppery rose gold. Inviting nose and medium light palate of Bosc pear, dried quince, and balsam. Firm, juicy acidity from entry to moderate long finish. Wonderfully complex PG from Willamette that's just fruity enough for complex or even slightly spicy dishes. North African, Tex-Mex, Eastern European, or Louisiana cuisine would be excellent matches, as would more pedestrian "white wine" fare. Drink now through 2026.

Bright coppery rose gold. Inviting nose and medium light palate of Bosc pear, dried quince, and balsam. Firm, juicy acidity from entry to moderate long finish. Wonderfully complex PG from Willamette that's just fruity enough for complex or even slightly spicy dishes. North African, Tex-Mex, Eastern European, or Louisiana cuisine would be excellent matches, as would more pedestrian "white wine" fare. Drink now through 2026.

Jul 30th, 2022

8.9

Still nice with salmon. Delightful nose, fruity, lovely finish.

Still nice with salmon. Delightful nose, fruity, lovely finish.

Apr 9th, 2026

8.6

Some minerals, and after taste

Some minerals, and after taste

Mar 28th, 2026

8.9

Quite nice with Pat’s grilled salmon ($14) Will purchase more

Quite nice with Pat’s grilled salmon ($14) Will purchase more

Sep 14th, 2025

8.1

Corey had this 3 years ago

Corey had this 3 years ago

Jul 9th, 2023