We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Cardinal Point

White Blend

9.45 ratings
-no pro ratings
Monticello, Central Region, Virginia, USA
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces

Explore related

Cardinal PointMonticello, Central RegionWhite Blend
Top Notes For
Susan Gorman
9.6

Co fermentation of Petit Manseng and Chardonnay. Grassy with notes of green apple.

Co fermentation of Petit Manseng and Chardonnay. Grassy with notes of green apple.

1 person found it helpfulJan 17th, 2014
Lisa McCade
9.4

One of my go-to whites. A Virginia version of Vinho Verde but more complex than most. Petit Manseng co-fermented with Chardonnay. Actually has a taste of crisp green apples and a slight bite. Can't keep enough around!

One of my go-to whites. A Virginia version of Vinho Verde but more complex than most. Petit Manseng co-fermented with Chardonnay. Actually has a taste of crisp green apples and a slight bite. Can't keep enough around!

Dec 5th, 2014
Yuki Gravely
10

Well balanced white wine. Very refreshing

Well balanced white wine. Very refreshing

Aug 30th, 2014
Christina Mulcahy
9.5

Christina had this 10 years ago

Christina had this 10 years ago

Jul 25th, 2015
Catherine B.
8.5

Catherine had this 11 years ago

Catherine had this 11 years ago

Jul 14th, 2014