Cardinal Point

White Blend

9.45 ratings
-no pro ratings
Monticello, Central Region, Virginia, USA
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Susan Gorman

Co fermentation of Petit Manseng and Chardonnay. Grassy with notes of green apple.

Co fermentation of Petit Manseng and Chardonnay. Grassy with notes of green apple.

1 person found it helpfulJan 17th, 2014
Lisa McCade

One of my go-to whites. A Virginia version of Vinho Verde but more complex than most. Petit Manseng co-fermented with Chardonnay. Actually has a taste of crisp green apples and a slight bite. Can't keep enough around!

One of my go-to whites. A Virginia version of Vinho Verde but more complex than most. Petit Manseng co-fermented with Chardonnay. Actually has a taste of crisp green apples and a slight bite. Can't keep enough around!

Dec 5th, 2014
Yuki Gravely

Well balanced white wine. Very refreshing

Well balanced white wine. Very refreshing

Aug 30th, 2014
Christina Mulcahy

Christina had this 9 years ago

Christina had this 9 years ago

Jul 25th, 2015
Catherine B.

Catherine had this 10 years ago

Catherine had this 10 years ago

Jul 14th, 2014