Cardinal Point

Union Red Blend

8.916 ratings
-no pro ratings
Monticello, Central Region, Virginia, USA
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Allyson Vaccaro-Pelton

VA red wines really are some of the best

VA red wines really are some of the best

Nov 15th, 2017
Marlee Koenigsberg

Smooth, warm, heavy tannins

Smooth, warm, heavy tannins

Sep 7th, 2017
Thomas James

For a 72% Petit Verdot blend, it's not near as full bodied or tannic as I would have expected. Because of that, I rate it slightly lower. It is a nice glass of wine, but not for the varietal blend it is.

For a 72% Petit Verdot blend, it's not near as full bodied or tannic as I would have expected. Because of that, I rate it slightly lower. It is a nice glass of wine, but not for the varietal blend it is.

Dec 10th, 2014
A. Schuyler

Bordeaux Blend (Petit Verdot, Cabernet Franc, Tannat). Oaked. Meritage Style. Smoky. Leather. Sour Cherry. Tobacco.

Bordeaux Blend (Petit Verdot, Cabernet Franc, Tannat). Oaked. Meritage Style. Smoky. Leather. Sour Cherry. Tobacco.

Nov 1st, 2014
Molly Guinan

A nice blend, but it's gone in a very interesting direction in the past year.

A nice blend, but it's gone in a very interesting direction in the past year.

Oct 4th, 2014
Cheryl Capps

Cheryl had this 9 months ago

Cheryl had this 9 months ago

Dec 31st, 2019
Cheryl Capps

Cheryl had this 2 years ago

Cheryl had this 2 years ago

Dec 28th, 2018
Mark Guzzo

Mark had this 2 years ago

Mark had this 2 years ago

Oct 29th, 2018
Bill Foreman

Bill had this 3 years ago

Bill had this 3 years ago

Sep 23rd, 2017
Andrew Miller

Andrew had this 3 years ago

Andrew had this 3 years ago

Sep 1st, 2017