Cardinal Point

Clay Hill Cabernet Franc

8.811 ratings
-no pro ratings
Monticello, Central Region, Virginia, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Brian Franke

Went great with my filet mignon. Needs more time, but on its way.

Went great with my filet mignon. Needs more time, but on its way.

Jun 5th, 2024
Jean ASmith

One of the best Virginia cab francs I’ve had.

One of the best Virginia cab francs I’ve had.

Oct 28th, 2021
Brian Franke

Waited it out and definitely drank at it’s peak. So good!

Waited it out and definitely drank at it’s peak. So good!

May 17th, 2021
A. Schuyler

Traditional. Smoky. Spicy. Peppery. Jammy Finish. Oaked.

Traditional. Smoky. Spicy. Peppery. Jammy Finish. Oaked.

Oct 31st, 2014
Becky Dysart

Becky had this 8 months ago

Becky had this 8 months ago

Mar 23rd, 2024
Cheryl Capps

Cheryl had this 4 years ago

Cheryl had this 4 years ago

Jul 21st, 2020
Cheryl Capps

Cheryl had this 5 years ago

Cheryl had this 5 years ago

Aug 2nd, 2019
Rebecca Avery

Rebecca had this 6 years ago

Rebecca had this 6 years ago

Dec 15th, 2018
Cheryl Capps

Cheryl had this 6 years ago

Cheryl had this 6 years ago

Oct 28th, 2018
Courtney Petry

Courtney had this 8 years ago

Courtney had this 8 years ago

Dec 31st, 2016