Carchelo

C Jumilla Monastrell Blend

8.811 ratings

-no pro ratings

Jumilla, Murcia, Spain

Cabernet Sauvignon, Syrah, Monastrell, Tempranillo

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Polenta, Hard Cheese, Soft Cheese, Chicken, Exotic Spices, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, Lasagna, Pizza, Barbecue, Mexican Cuisine

Top Notes For

Jason Brater

8.9

Big juicy jumilla. Currants and figs. Some cedar and smokiness.

Nov 27th, 2019

Brent Weaver

8.9

Dark & earthy. Dec 2014

Dec 24th, 2014

R Houle

8.0

I'm on the fence . Aerated twice and left to breathe it lightened up. The acidity came through. Earthy and complex with overtones of black licorice I will have to examine this one again.

Feb 2nd, 2014